New here? Then you may want to subscribe to my RSS feed. Thanks for visiting!

From Charlesbridge Publishing comes, Sneeze! by Alexandra Siy and Dennis Kunkel. For fourth through six graders, Sneeze! features nine kids discovering nine different reasons for sneezing including allergens, dust mites, bright lights (a reflex) and viruses. The book features full-color pictures of sneeze-inducing irritatants, human nerves and neurons, all 400 to 222,220 times larger than life.

Since the book shows cells close up, a fun activity to go along with Sneeze! is Make Your Own Cell Cookies.

My son Nathan did this activity in his second grade science class. (Younger children could do this with some adult supervision and older children will enjoy it as well.) The kids in Nathan’s class loved this activity because of the hands-on approach to learning science by using food, and most importantly eating their creations after the activity was completed.

Make Your Own Cell Cookies

Materials:

1. Large sugar cookies (one per child)
2. Cake decorating frosting (at least 4 different colors)
3. Cake decorating candies (at least 3 different kinds) - good choices include licorice, M&Ms, small marshmallows, red hots, Jolly Ranches, etc. Nuts and dried fruit can be used, but beware of food allergies!

Activity:

1. Review plant and animal cells, organelles, and organelle functions. A great website for this is Cells for Kids, which has lots of links to similar activities
2. Explain to the children that they will be making their own “cell” cookie.
3. Each child should choose at least six organelles to create on his/her cookie using the frosting and decorations provided.
4. Allow children to be creative. After they finish their cell cookies, have each child identify the organelles on his/her cell cookie and explain their functions.
5. After they’re done, they can eat their cell cookie. Delicious!

Like what you see? Subscribe to My Readable Feast for updates!

Trackback URI | Comments RSS