I reviewed the new children’s cookbook by Paula Deen – Paula Deen’s My First Cookbook – today at CafeMom where I’m guest posting. You can read it at Hot or Not? Paula Deen’s New Cookbook for Kids.

Not only does the book feature food recipes, but it has directions on how to make salt dough, play clay and this one:

Giant Bubbles

What you’ll need:

1. 1 large wire coat hanger
2. Liquid measuring cup
3. Large, flat pan, big enough for the coat hanger circle to fit into (a deep tray would work, too)
4. Whisk
5. 1/2 cup dishwashing liquid
6. 4 1/2 cups cold water

What you’ll do:

1. Get an adult to bend the coat hanger into a circle for you, making sure there aren’t any rough ends that could scratch you.
2. Mix the dishwashing liquid and the water in the large flat plan. Whisk the two together.
3. When the rain stops (Paul recommends doing this on a rainy day since the damp air makes the bubbles bigger and last longer before they pop.) go outside with your supplies. Dip the coat hanger into the bubble solution and lift it straight up, then wave it through the air. Giant bubbles should appear.
4. If you have leftovers, keep them in a jar and use them again. They won’t go bad!

Have fun and check out Paula Deen’s My First Cookbook for more terrific recipes and children’s cooking activities.

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